Prior to the Meiji Period, the sea was favored as a transport route, and due to it being a place for ships to dock while waiting for the tide, Tomonoura has since ancient times been a prosperous port. Whilst high tide ocean currents from both east and west flow into Tomonoura, at low tide the … Continue reading Chitose – Seafood & Sea Bream: Popular, Yummy Sea Bream Cuisine In The Port City of Tomonoura (Hiroshima Prefecture)
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